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  • Writer's pictureNikki

TURKEY CHILI

Updated: Apr 2, 2022


INGREDIENTS

· 1 LB 99% LEAN GROUND TURKEY

· 1 MEDIUM ONION, DICED (RED OR YELLOW)

· 1 BELL PEPPER, DICED

· 2 TBSP DICED JALAPENO (YOU CAN ADJUST BASED ON HOW SPICY YOU’D LIKE IT)

· 1 CARTON OF CHICKEN BROTH

· 1 CAN DICED TOMATOES

· 1 CAN DICED FIRE ROASTED TOMATOES

· 1 CAN TOMATO SAUCE

· 1 CAN PINTO BEANS

· 1 CAN KIDNEY BEANS

· 1 CAN BLACK BEANS

· 1 CAN KERNEL CORN

· ADDITIONAL SPICES: SALT, PEPPER, CHILI POWDER, GARLIC SALT, CUMIN

DIRECTIONS

1. IN A LARGE POT, SPRAY NONSTICK OLIVE OIL SPRAY AND BEGIN COOKING THE GROUND TURKEY

2. ONCE THE TURKEY IS COOKED, TOSS IN THE BELL PEPPER, ONION AND JALAPENO

3. ONCE THE VEGGIES HAVE SOFTENED UP, ADD IN TWO PACKETS OF CHILI SEASONING AND CARTON OF CHICKEN BROTH

4. MIX IN TOMATOES, TOMATO SAUCE, BEANS AND CORN

5. ADD IN ANY ADDITIONAL SPICES TO TASTE AND CONTINUE TO STIR FOR 20-30 MINUTES ON LOW HEAT, COVERED.

6. PORTION OUT SERVINGS AND ENJOY! (I USUALLY DIVIDE INTO 8 EQUAL SERVINGS)




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2 Comments


Amanda Beauchamp
Amanda Beauchamp
Jan 23, 2022

Made this last night and it is BOMB!

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I just signed up for WW and found you right away. Yea! I am excited to try your recipes here, but I don't see pts listed. Where do I find theses?

Thanks!

Cali

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